Wednesday, May 30, 2007

Light & Healthy Tuna Melt

When choosing your tuna for this recipe stick with albacore "the king of tuna" packed in water.

Your taste buds will not be disappointed with this lightened version of the classic tuna melt. While traditional tuna melts are packed with hidden fat, this recipe uses low fat ingredients while packing the same great flavor.

Yield: 4 servings

  • 1 (6-oz.) can water packed solid white tuna, drained, flaked
  • 3/4 cup chopped celery 2 tablespoons finely chopped onion
  • 1/2 teaspoon grated lemon peel, if desired
  • 1/3 cup fat-free mayonnaise or salad dressing
  • 4 whole wheat English muffins, split, lightly toasted
  • 8 slices tomato
  • 4 oz. (1 cup) shredded reduced-fat cheddar or Monterey jack cheese

Heat the oven to 350 degrees F. In medium bowl, combine tuna, celery, onion, lemon peel and mayonnaise; mix well. Spread about 3 tablespoons tuna mixture on each English muffin half. Top each with tomato slice; sprinkle with cheese. Place on an un-greased cookie sheet. Bake at 350 f. for 8 to 10 minutes or until cheese is melted and sandwiches are thoroughly heated.

Nutritional Analysis:
One serving (2 open faced sandwiches) equals 280 calories, 7g fat, 31 carbohydrates and 23g protein.

Tuesday, May 29, 2007

Mindful Eating

Think twice before you eat!

We all eat for different reasons. For some of us it offers comfort. Others simply eat because the food is there, in immediate reach. Whatever your eating pattern is, don't let your weight get out of control - think before you eat.

Mindful Wisdom: there are so many reasons why we all struggle with food. Many of the reasons stem from how our mind is programmed; the way we've been raised and the way we feel on any given day. It is liberating to understand that the struggle is not just because we can be bad when it comes to eating well.

Mindful Action: keep small and balanced meals on hand. Don't let yourself starve or you'll pay the heavy price of slowing your metabolism. Divert your thoughts to something other than food when the 'hunger of the eye' emerges. Remember: we eat to live, not live to eat!

For more help on eating well and losing weight, click here

Monday, May 07, 2007

Great Grain Burger

If you have gone out for a burger lately then you may have noticed a healthy new trend that's not just for vegetarians anymore. It's the meatless burger. These days you can order a meatless burger almost anywhere, but beware that not all healthy patties are created equal. The best ones are made from scratch from fresh ingredients, like the recipe below.

Yield: 12 servings

Ingredients
  • 1/2 cup uncooked brown rice
  • 1/2 cup uncooked bulgur (Look for bulgur in the cereal, rice or organic food aisle of your grocery store)
  • 1 tablespoon salt-free seasoning blend
  • 1/4 teaspoon poultry seasoning
  • 2 cups water
  • 2 cups finely chopped mushrooms
  • 3/4 cup old-fashioned oats
  • 1 cup (4 ounces) shredded part-skim mozzarella
  • 1/4 cup shredded reduced-fat cheddar cheese
  • 1/3 cup finely chopped onion
  • 1/2 cup fat-free cottage cheese
  • 1/4 cup egg substitute
  • 2 tablespoons minced fresh parsley
  • 1 teaspoon salt
  • 1/2 teaspoon dried basil
  • 1/8 teaspoon celery seed
  • 3 teaspoons canola oil, divided
  • 12 sandwich rolls
  • Lettuce leaves and tomato

Instructions

In a sauce pan, combine the first five ingredients; bring to a boil. Reduce heat; cover and simmer for 30 minutes or until rice is tender. Remove from heat; cool completely. Refrigerate.
In a large bowl, combine the mushrooms, oats, mozzarella cheese and onion. In a blender or food processor, process cottage cheese and egg substitute until smooth. Add mushroom mixture. Stir in the parsley, salt, basil, celery seed and chilled rice mixture.

Shape 1/2 cupfuls into patties. In a nonstick skillet, cook four patties in 1 teaspoon of oil for 5 minutes on each side or until lightly browned and crisp. Repeat with remaining patties and oil. Serve on rolls with lettuce and tomato if desired.

Nutritional Analysis: One cooked patty equals 126 calories, 4g fat, 15g carbohydrate, 7g protein.

Sunday, May 06, 2007

You CAN have Amazing Abs: Learn How

So you want to narrow your waist, flatten your abs and become the envy of all your friends, right? Of course you do - who doesn't?

Well, here is yet another reason to get flat abs: recent studies suggest that an excess of fat deposits around the abdominal region significantly contributes to the risk of heart disease, diabetes and other life-threatening conditions.

Whether your motivation for attaining great abs is rooted in the health benefits or, more likely, in looking phenomenal then this is one newsletter you simply must read all the way through.
Why is it that so many people wish they had great abs, but never attain it?

Contrary to popular belief, doing millions of crunches will not sculpt your abs. While there is a time and a place to use the beloved crunch in your waist slimming effort, this alone will not create the body of your dreams. The key to creating an enviable midsection lies in your ability to effectively challenge your abdominal muscles.

The "crunch" movement only targets your upper abdominal muscles, the ones found between your rib cage and belly button. Imagine you are doing a crunch - better yet, get down and do one - notice where you feel the burn. Those are your upper abs.

To effectively sculpt your waist, focus on strengthening your upper, lower and side abdominal muscles. In order to achieve an overall look of symmetry your flat abs routine should consist of at least one exercise for each portion of your midsection.

A surefire way to kick up the intensity, and thus the results, of your abdominal workout is to add resistance training. By working your midsection against resistance you open up the possibility for greater muscle stimulation which equals greater results. You can do this by using a medicine ball, cable machine, elastic band or dumbbell.Oh yeah, just one more thing...in order to show off your breathtaking abs they need to come out of hiding.

This means burning off the layer of fat. (No matter how big or small it may be.) The following two pronged approach works every time:

First, consistent cardiovascular exercise is needed to burn off stored energy. Follow these three tips to ensure your success:

  1. Choose an aerobic exercise that uses major muscle groups such as walking, jogging, swimming, or biking.
  2. Find an exercise that you enjoy. This will make it easy for you to stick with it.
  3. Make sure that you are exercising aerobically for at least 30-60 minutes three times a week. However, feel free to do it longer and more frequently.

Second, to uncover your abdominal muscles we have to discuss....your eating habits. I'm sorry to say it, but the food that you put in your mouth will surely have an effect on the size and shape of your waist. Use these three pointers to slash fat:

  1. Eat small meals frequently throughout the day and avoid overeating.
  2. Processed foods should be kept to a minimum or avoided completely.
  3. Load up on vegetables and lean meat before partaking in grains or starches.

There you have it - your plan for awesome abs. Do you have questions about the information presented in this newsletter? Or how would you like to slim down just in time for the holidays?
I am here to help. My passion is coaching people just like you to achieve their goals.
Contact me today - or click here to get Nordine's Total Abs, Hips and Glutes Plan. I look forward to hearing from you.

Friday, April 20, 2007

Quick Tuna Casserole

If you are looking for a quick-fix for dinner - look no further than this tasty tuna casserole. It is rich in flavor and nutrients and only takes minutes to prepare.

Yields 4 servings

Ingredients:

  • 1 can (10-3/4 ounces) reduced-fat reduced-sodium condensed cream of celery soup, undiluted
  • 1/2 cup fat-free milk
  • 2 cups cooked yolk-free wide noodles
  • 1 cup frozen peas, thawed
  • 1 can (6 ounces) light water-packed tuna, drained and flaked
  • 1 jar (2 ounces) diced pimientos, drained
  • 2 tablespoons dry bread crumbs
  • 1 tablespoon butter or stick margarine, melted

Instructions:
In a large bowl, combine soup and milk until smooth. Add noodles, peas, tuna and pimientos; mix well. Pour into a 1-1/2-qt. baking dish coated with non-stick cooking spray. Bake, uncovered, at 400 for 25 minutes. Toss bread crumbs and butter; sprinkle over top. Bake 5 minutes longer or until golden brown.

Nutritional Analysis:
One serving (1 cup) equals 255 calories, 6g fat, 31g carbohydrate, 18g protein

Thursday, April 19, 2007

Top Ten Benefits of Exercising

  • Decreased Risks of Coronary Disease (CHD)
  • Reduced Hypertension
  • Improved Blood Lipids and Lipoproteins
  • Enhanced Cardiac Functions
  • Enhanced Bone Health
  • Lower Smoking Risk
  • Healthier Weight & Body Fat
  • Better Control of Blood Glucose
  • Increased Muscular Strength and Flexibility
  • Increases Self Esteem

Start the process of getting fit: get your Fitness Program 4 Life today!

Wednesday, April 18, 2007

Frequent TV Watching Linked to Obesity

Are you ever tempted to pick-up your TV remote instead of exercising?

After testing almost 10,000 people, a recent study suggests that frequent TV viewers are 50 percent more likely to be unfit and at higher risk of obesity than those who are infrequent viewers.

According to Larry Tucker at Brigham Young University, the more we watch television the less likely we are to be fit.

The participants from 75 companies nationwide underwent a test to measure physical fitness and a skin fold test to measure body fat. Their fitness levels were then compared with reported levels of television viewing, ranging from frequent (more that four hours a day) to infrequent (less than one hour a day).

As television viewing increased, the share of physically fit adults decreased significantly, from 19 percent to 9.5 percent. Frequent television watchers showed the lowest level of fitness, followed by moderately frequent watchers, then moderate viewers, and lastly, infrequent TV watchers.

Compared with infrequent TV viewers, the number of physically fit adults was 27 percent lower among moderately frequent viewers, and 50 percent lower among frequent television viewers.
The study found that frequent television viewers are most often male, more likely to smoke, be more obese, more sedentary and work fewer hours than those who viewed less television.

On a personal note, this could lead to severe laziness! So get off the couch and get on to business! I will help you: click here

Tuesday, April 17, 2007

Transformation from within

Accepting the responsibility that you have the power to transform your life is a trigger to any meaningful behavioral process of change. You must learn to release any negative resistance to change. Limitation and refusal to improve your current negative state of mind will only lead to your investment remaining the same.

There is a saying that goes something like "doing the same thing over and over and expecting different results is the definition of insanity."

Holding onto beliefs that no longer work in your current life situation will translate into stagnation or further degradation. Bring your attention to a new state of mind; a positive mental attitude fueled by a core desire to live a full and meaningful life.

Fitness of the mind will cultivate and support fitness of the body. Nurturing your positive thoughts by allowing them to smoothly manifest the perfect healthy body is what you can bring into awareness in your daily life. Moment after moment you flow and moment after moment you glow. I wish you all a life full of positive moments!

Monday, April 16, 2007

Asparagus Avocado Medley

This colorful salad is the perfect side to your Holiday meal. It is filled with crisp asparagus and creamy avocado and coated in a tantalizing dressing. Take this along to your next Holiday get together and expect rave reviews.

Yields 7 servings

Ingredients:

  • 1 lb fresh asparagus, trimmed and cut into 1-1/2-inch pieces
  • 8 medium fresh mushrooms, sliced
  • 1 large ripe avocado, peeled and cubed
  • 1 medium zucchini, diced
  • 1 large tomato, seeded and chopped
  • 1 medium red onion, sliced
  • 2 tablespoons lemon juice
  • 2 tablespoons olive or canola oil
  • 1 tablespoon balsamic vinegar
  • 1 teaspoon Dijon mustard
  • 1 garlic clove, minced
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried thyme
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper

Instructions:

Place asparagus and two tablespoons water in a microwave-safe dish. Cover and microwave on high for 3 - 6 minutes or until crisp-tender, stirring once; drain and cool. In a large bowl, combine the asparagus, mushrooms, avocado, zucchini, tomato and onion; toss gently. In a jar with a tight-fitting lid, combine the remaining ingredients; shake well. Pour over salad and toss gently to coat. Cover and refrigerate until serving.

Nutritional Analysis:

One serving (1 cup) equals 122 calories, 9g fat, 11g carbohydrate, 4g protein.

Sunday, March 18, 2007

It's Not About Your IQ!

The other night I took the family out to dinner. We went to my favorite place in Tucson , a restaurant called "La Salsa". They have the best healthy Mexican food in town.

While ordering, a gentleman with a wheelchair entered the restaurant. It was obvious that he was homeless and not very clean either. Needless to say that no one was really paying attention to him.

Then an interesting event happened. After paying for his own food (Peter was his name) he came and sat at the table near ours. The kids were very curious, as you can imagine. Peter started communicated with the kids by exchanging smiles and some pure and innocent energy I guess.

A few minutes passed and Peter started asking about the kids' names. A conversation started between him, my wife and I. In that conversation we learned that Peter was indeed homeless since 1985, was 65 years old, spoke four languages (I can attest to that because we spoke together in all four) AND he had a degree in psychology.

At that point my wife and I looked at ourselves and couldn't believe what we heard. Then something in my mind struck me; it occurred to me that Peter was not the victim of his physical disability but that he had made a choice to be homeless. You may be thinking that there are other circumstances to his life situation, and I agree, but I am here to tell you that after speaking to him, I came to realize that it was HIS choice.

You see, Peter created a process of thinking that manifested what he did NOT want but unfortunately had spent too much focus and energy on that.

So it's not about your IQ - like Peter you maybe very intelligent, or maybe even smarter, but if you don't decide to take a daily step forward towards WHAT YOU REALLY WANT, you won't get it, and you will find yourself right were you DID NOT WANT TO BE.

Later in the car both the kids thought, and in fact said "Daddy, that man is beautiful." I think they were connected to Peter's energy, his beautiful and untouchable self, his SPIRIT. No matter what you are or do on a mental and physical plan, in your heart you are and will remain beautiful FOR ETERNITY!