Sunday, September 07, 2008

Cut Heart Disease Risks in 18 Days



Day 1: Drink Green Tea
Green tea contains several powerful antioxidants that may reduce cholesterol and may even lower blood pressure. To make a day's supply, bring 20 oz water to a boil, drop in three decaffeinated green tea bags, cover, and steep for 10 minutes. Remove the tea bags, and refrigerate the tea. When cool, pour the tea into a container, add ice if you like, and sip throughout the day.

Day 2: (Re-)Calculate Your Fat Budget
Keep total fat intake between 20 to 35 percent of your calories, with most fats coming from polyunsaturated and monounsaturated fatty acids, such as fish, nuts and vegetable oils.

Day 3: Take the Italian Cure
In the world of fat, olives rule. Canola oil is good, but olive oil may be better. Substitute olive oil for butter or margarine at the table, drizzle it on salads, and use it to replace vegetable oils in baking wherever possible. Buy only cold-pressed, extra virgin oil; it retains more of the olive's heart-healthy antioxidants than other forms.

Day 4: Rough Up Your Diet
Studies show that the more fiber you eat, the less likely you are to have a heart attack. Load up on whole grain breads and cereals that contain whole wheat, wheat bran, and oats. Toss beans into casseroles, soups, and salads. Aim for at least 25-35 g of fiber a day.

Day 5: Eat Fish Tonight
Meat's saturated fat will clog your arteries. On the other hand, fatty fish such as salmon and anchovies are loaded with the omega-3 fatty acids that will help your heart maintain a steady rhythm. Aim to eat omega-3 rich fish at least twice a week.

Day 6: Don't Forget the Juice
Orange juice contains folic acid that helps lower your levels of homocysteine, a possible heart attack risk factor. Grape juice is loaded with flavonoids and resveratrol, both potent antioxidants that may discourage red blood cells from clumping together and forming an artery-blocking clot. Have two glasses daily--one at breakfast and one at lunch.

Day 7: Linger in the Produce Aisle
Eat at least 2 cups of fruit and 2.5 cups of vegetables every day. Emphasize cruciferous vegetables such as kale, brussels sprouts, broccoli, and cabbage, which are a gold mine of antioxidants and other heart-saving phytochemicals.
Day 8: Go Nuts!
Studies have found that those who eat more than 5 oz of nuts a week are one-third less likely to have either heart disease or a heart attack. Just don't overdo it--nuts can pile on the pounds.

Day 9: Change Your Bread Spread
The trans fatty acids in margarine and the saturated fat in butter both clog your arteries, so try one of the new spreads that contain cholesterol-lowering sterols instead--including Promise activ or Benecol. They're expensive, yes, but they can lower your cholesterol anywhere from 7 to 14 percent. Also consider spread alternatives such as hummus or nut butters.

Day 10: Add Flaxseed
Flaxseed is one of the most potent sources of heart-healthy omega-3 fats. Studies indicate that adding flaxseed to your diet can reduce the development of heart disease by 46 percent while helping keep red blood cells from clumping together and forming clots that can block arteries. Sprinkle 2 Tbs flaxseed a day on your cereal or salad. Buy it preground, and keep it refrigerated.

Day 11: Have a Drink
Research overwhelmingly shows that 1 to 3 oz of alcohol a day significantly reduce your risk of a heart attack. Unless you have a problem with alcohol or high blood pressure, you can safely have one alcoholic drink a day.

Day 12: Move!
Studies show that exercise reduces the risk of a heart attack by up to 50 percent--more than the best cholesterol-lowering drug. And it doesn't take much: just a few hours a week, according to experts. Pick an easy exercise such as walking, and begin to integrate two or three 15-minute workout intervals into your day. Once your body is used to this routine, work toward the optimal amount: 45 minutes, four or five times a week. Check with your doctor before starting an exercise program.

Day 13: Experiment
The best exercise is one that you'll continue to do. So every day, in addition to your regular workout, try something new just for fun--hitting a tennis ball against the house, shooting hoops with your kids, or dancing to a golden oldie on the radio. If you find something that you like, incorporate it into your daily workout.

Day 14: Practice Mindfulness
Practicing a form of meditation in which you focus awareness on the present moment and relax can reduce the effects of daily stressors. When stressful moments occur, they can be countered by simply closing your eyes and quietly focusing on your breathing for 5 to 10 minutes.

Day 15: Build a Strong Spiritual Life
Studies indicate that those with regular spiritual practices who meet with a faith community--attending church or temple, for example--live longer, better, and are far less likely to have a heart attack. Get more involved in your religion, or develop your own traditions. Either way, sit down every day for 20 minutes, close your eyes, and focus on a particular word or phrase that you associate with something greater than yourself.

Day 16: Get More People in Your Life
Strong connections to family, friends, community, and God reduce anxiety and fight depression--two factors that increase your risk of a heart attack. So first thing in the morning, make a lunch date with a good friend, tell your family that everyone needs to sit down for dinner tonight, or plan to visit your place of worship. Resolve to do these things every day.

Day 17: Grab Garlic
Just one clove a day reduces the risk of a heart attack at least three ways: It discourages red blood cells from sticking together and blocking your arteries, lowers cholesterol a modest amount, and may lower blood pressure, to help reduce arterial damage.

Day 18: Top It Off With an Aspirin
Aspirin therapy reduces the occurrence of blood clots, possibly preventing heart attack and stroke. Talk to your doctor about whether you should take an aspirin a day. It's important to tell your doctor what other medications or supplements you're taking to avoid drug interactions.

Source: AOL Health

Wednesday, September 03, 2008

Stop Thinking, Start Appreciating!




If you are like me, you have great days and not so great days. I have bad hair days and great hair days. I can be grumpy and I can be cuddly. It all depends on the way I chose to think, feel and act, first thing in the morning.

One day, while I was having a grumpy day and was not looking forward to my heavy daily schedule, my little four-year-old, Isabella, came into the bathroom and wanted me to hold her as I was trying to shave. I can't tell you that I did what she wanted - instead I ignored her by saying "not now baby, I am busy!"

Of course Isabella, as any innocent creature would react, sat down and started crying. I felt so horrible! I stopped shaving and with the shaving cream still on my face, I picked her up. While holding Isabella in my arms and while she was rubbing the shaving cream all over my face, I had an urging sensation to look into her eyes! There deep into those beautiful and innocent eyes, I saw something I never thought I'd see in my entire life. I saw MYSELF - but not an image of myself, I saw my SOUL!

I immediately felt a sensation of peace. My entire being was affected with a feeling of being able to let go and I become totally relaxed. That day I understood that no matter how bad your day or life may be unfolding, the illusion of your perception can be eradicated by a simple stare into the eyes of a loved one, a person or a pet or even your own self.

Our heart is what tells us the truth; it is the messenger of our soul. Our loved ones are often the ones that suffer the consequences of our own doing, so STOP thinking and start APPRECIATING.

Saturday, August 30, 2008

Rosemary Lamb Chops




This recipe pulls tantalizing flavor from rosemary, garlic and pepper. Broiling is a healthy cooking method since it doesn't require that you add fat. Remember to trim any visible fat from the meat before cooking. Servings: 4

Here's what you need...

-8 (4oz) loin lamb chops, trimmed of fat
-1/2 cup dry red wine
-2 tablespoons Worcestershire sauce
-1 teaspoon dried rosemary leaves
-4 garlic cloves, minced
-Freshly ground black pepper
-1/4 teaspoon salt

1-Heat broiler. Generously pierce lamb chops with fork. Place in shallow dish; add wine. Let stand at room temperature for 15 minutes to marinate.

2-In a small bowl combine Worcestershire sauce, rosemary and garlic; mix well. Set aside.

3-Remove lamb from marinade; discard marinade. Place lamb on broiler pan. Spoon half of sauce mixture evenly over chops; sprinkle generously with pepper. Broil 4 to 6 inches from heat for 4 to 5 minutes or until browned.

4-Turn chops. Spoon remaining sauce over lamb; sprinkle with pepper. Cook an additional 4 to 5 minutes or to desired doneness. Sprinkle lamb with salt.
Nutritional Analysis: One serving equals: 190 calories, 9g fat, 1g carbohydrate, 0g fiber, and 26g protein.

Too Little of a Good Thing

Do you know the absolute BEST way to GAIN weight? Not eating. Does that come as a surprise? Fasting for extended periods of time actually slows your metabolism (your body's rate of calorie burning). Add to that the fact that you will lose muscle and energy by not supplying your body with proper nutrients. Instead eat small healthy meals every 4 hours.

Wednesday, August 20, 2008

The 5 Most Outrageous Weight Loss Myths



These days you can't go anywhere without hearing about a new weight loss breakthrough. A pill, a cream, or a new fad diet - you name it and it's going to solve all of your weight loss problems in 30 days or less. Or not.

The truth is that most of the things you hear about weight loss are hype. Plain and simple.

Here are the top 5 myths about weight loss:

Myth #1: You can spot reduce fat from specific areas of your body
This myth is as old as the hills, yet it persists. It must be that the thought of melting fat from any desired part of the body is so appealing, however untrue it may be.

In reality your body will lose weight wherever it wants to. It's safe to assume that you'll lose fat 'last place on, first place off'. So if you put on weight first in your thighs and then on your waist, then expect it to come off your waist first and then your thighs.

Myth #2: You have to count calories for weight loss

There are so many fad diets out there that paint the picture that weight loss is a complicated process. You have to eat certain foods at certain times and avoid other foods at all costs. Of course all of these popular diets conflict over which foods you should or shouldn't eat.

The truth is that you don't have to make weight loss such a science. Simply eat healthy fresh foods that haven't been processed, and eat smaller amounts than you're eating today.

No brain science there, just results.

Myth #3: You will bulk up with resistance training

I can't tell you how many times I've heard women tell me that they won't do resistance training because they don't want to bulk up. Each time I have to hide my smile.

You see, the process of bulking your muscles takes a lot of hard work. You have to consume high amounts of protein and you have to consistently tax your muscles to fatigue. And you have to have the male hormone testosterone coursing through your body. In short, there is no way to accidentally bulk up.

Myth #4: You can get a six pack from crunches

Just focusing on crunches will not make your midsection chiseled. Hey, ab crunches are great, and you should do them, but don't rely on them to get into great shape.

A trim midsection will only come as a result of proper nutrition, effective cardio and consistent resistance training.

Myth #5: Cardio is the most important exercise for fat loss

Most people think of cardiovascular activities when they think of working out. Going for a run, riding a stationary bike, or taking an aerobics class. Well, times have changed and so should your workout.

The benefits of resistance training now trump straight cardiovascular training. Resistance training strengthens your heart while toning muscles and increasing bone density.

Cardio workouts are not completely a thing of the past, they should fit into your overall plan for health and wellness. The benefits of resistance training, especially in fat loss, are astounding.

Do you have other weight loss beliefs that simply aren't delivering results? Call or email me today and I'll help you bust the myths, discover the truth, and create a fitness and fat loss program that will give you the body that you deserve.

Friday, August 15, 2008

Is Your Goal Smart?


The much anticipated 2008 Beijing Olympic games are now in full swing. I find it inspiring to watch athletes perform at the top of their game, don't you?

It's amazing to see what the human body is capable of when it's trained for a particular event.

Every athlete in the Olympics has trained for thousands of hours in a very specific way for their sport. These athletes know precisely what they want their bodies to do and they train in a focused manner to be the best. You can bet that they see a gold medal every time they close their eyes. Now that's focus.

What about you? What do you train for?

You see, whether you realize it or not, you too are training for a specific reason. Maybe your goals are more in line with losing 15 pounds rather than winning a gold medal, but your training needs to be just as specific in order to achieve your desired results.

Do you know why you exercise? Is it to lose weight? Is it to lower your blood pressure? Is it to shrink your waist? Is it to pick up a bag of groceries with more ease?

The first step toward getting the body of your dreams is to set a goal. This simple act, when done correctly, will instantly calm your frustrations and fill you with hope.

Here's how to make your goals SMART.

Specific: Ask yourself questions like: How many inches do I want to lose? What pant size do I want to be? Be painstakingly specific with yourself. It has been proven that the more specific your goal is the more likely you are to achieve it.

Measurable: You've got to be able to measure your results. It could be in pounds or body fat percentage or inches. It could even be fitting into a particular pair of pants that you haven't worn in years. The key is that you need to be able to physically measure your progress.

Attainable: If you have fifty pounds to lose it won't all come off in one month. Setting unattainable goals simply sets you up for failure. If you have a major fat loss goal then break it down into small attainable goals. As you achieve each smaller goal you will reinforce your progress and ultimately can attain any desired goal.

Realistic: This step is all about knowing yourself. What type of program would you realistically stick with? If you despise running then don't base your weight loss program on 6am jogs. Look honestly at your abilities, but don't underestimate yourself either. You'll need to push yourself to achieve your goal.


Timely: Every great goal is set on a timeline. Keeping the above steps in mind, give yourself an exact date and time that your goal needs to be accomplished by.

Now it's time to get to work. Write down your SMART goal and place it somewhere that you see often then tell three people of importance in your life about your goal.

Have the focus and the drive to pursue your SMART goal, just like the Olympians, and go make yourself proud!

I love nothing more than seeing my clients achieve their goals. Call me at the number above or reply to this email to get started on a fitness program that is specific to your goal.

Monday, August 11, 2008

Defintion of Common Nutritional Terms (Food Labels)



FAT FREE - Product has less than 1/2 (0.5) grams of fat per serving. This value will be rounded to zero.

99 FAT FREE - Every 100 grams of food will have 1 gram or less of fat.

LOW FAT - Product has 3 grams of fat or less per serving.

REDUCED FAT - Fat has been reduced by at least 25 percent (compared to a similar food).

LIGHT (LITE) - Product has 33 fewer calories or 50 less fat per serving than a comparable product.

LEAN - For meat and poultry only. Product has less than 10 grams fat, less than 4 grams saturated fat, and less than 95 milligrams cholesterol per serving.

LOW CALORIE - Product has 40 calories or less per serving.

SATURATED FAT FREE - Product has less than 0.5 grams saturated fat per serving. This value will be rounded to zero.

LOW IN SATURATED FAT - Product has one gram or less saturated fat per serving.

CHOLESTEROL FREE - Product has less than 2 milligrams of cholesterol per serving. This value will be rounded to zero.

LOW CHOLESTEROL - Product has 20 milligrams or less cholesterol and two grams or less of saturated fat per serving.

SODIUM FREE - Product has less than 5 milligrams of sodium per serving. This value will be rounded to zero.

VERY LOW SODIUM - Product has 35 milligrams or less of sodium per serving.

LOW SODIUM - Product has 140 milligrams or less of sodium per serving.

GOOD SOURCE - Used for fiber, protein, vitamins, or minerals. Product has at least 10 of the Daily Value for the particular nutrient.

HIGH IN (EXCELLENT SOURCE) - Used for fiber, protein, vitamins, or minerals. Product has at least 20 of the Daily Value for the particular nutrient.

Friday, August 08, 2008

How Much Water Should I Drink Daily?


You should drink at least 8 glasses of water a day. There is a formula used out there especially in the hiking/biking or running world that says half of your weight in oz, so if your weight is 120 lbs, you would need 60 oz of water daily. If you are a coffee drinker then you should add an extra glass of water for each cup of coffee.

Tuesday, August 05, 2008

Television Viewing: A New Health Risk Factor

A new study in the American College of Sports Medicine journal gives evidence that sedentary time, involving prolonged sitting and absence of whole-body movement, is an independent risk factor for several health outcomes.

The study included 2,033 women and 2,031 men, all who reported being physically active at least 2.5 hours a week (30 minutes, 5 days per week). They were also all free of diabetes and heart disease. Researchers then looked at the total number of hours daily spent watching television and compared TV time to the prevalence of metabolic risk factors.

In men they found that as the hours of daily TV viewing increased, so did their:

>Waist circumference (indicating increased abdominal fat)
>Systolic blood pressure
>Blood glucose levels

All increases showed a dose-response relationship (the more TV they watched, the higher their risks). All three of these risks are primary risks for metabolic syndrome, diabetes, and heart disease. These findings were adjusted not only for physical activity but also age, education, smoking, income level, alcohol intake, diet quality, and family history of heart disease or diabetes.

In women they also found a dose response relationship between hours of TV viewing and:

>Waist circumference
>Systolic blood pressure
>Blood glucose levels
>Blood triglyceride levels
>Blood HDL levels

Detrimental health changes were observed in women who watched more than an hour of TV daily, and in men who watched 2 hours or more of TV daily. The highest risks were linked to women watching 2 hours or more of TV daily and men watching 3 or more hours daily.

It appears that, even though all of these people met minimal guidelines for physical activity, long periods of inactivity, such as watching TV, should be considered a unique modifiable behavior, an independent risk factor for metabolic diseases. It seems the body was designed for activity and long periods of inactivity can result in poorer health and increased risk for serious health problems.

Just as there are national guidelines for physical activity, the authors of this study suggest that there also needs to be similar guidelines for inactivity. They suggest no more than 2 hours of leisure-time screen time per day may be a practical starting point. Children are recommended to spend no more than an hour a day of screen time. Persons engaging in more time than this are significantly increasing their risk for obesity, high blood pressure, metabolic syndrome, diabetes, and coronary heart disease.

Excessive TV viewing can now be considered a new risk factor putting people at increased risk for some of our nation's most serious health problems. Excess TV viewing can replace time normally spent in moderate activities such as household chores, gardening, playing with the kids, and other light-intensity activities that contribute to better health in addition to a regular exercise program.

If you just have to watch a favorite, lengthy movie or football game, here is a way to beat the system: Bring your stationary bicycle to the TV, or a treadmill, and put in some active miles while watching. The goal is to avoid long periods of sitting, which is a health hazard.

Reference:

Healy GN, et al. Television time and continuous metabolic risk in physically active adults. Medicine and Science in Sports and Exercise. 2008;40(4):639-645.

Saturday, August 02, 2008

Is your goal SMART?

The much anticipated 2008 Beijing Olympic games are now in full swing. I find it inspiring to watch athletes perform at the top of their game, don't you?

It's amazing to see what the human body is capable of when it's trained for a particular event.

Every athlete in the Olympics has trained for thousands of hours in a very specific way for their sport. These athletes know precisely what they want their bodies to do and they train in a focused manner to be the best. You can bet that they see a gold medal every time they close their eyes. Now that's focus.

What about you? What do you train for?

You see, whether you realize it or not, you too are training for a specific reason. Maybe your goals are more in line with losing 15 pounds rather than winning a gold medal, but your training needs to be just as specific in order to achieve your desired results.

Do you know why you exercise? Is it to lose weight? Is it to lower your blood pressure? Is it to shrink your waist? Is it to pick up a bag of groceries with more ease?

The first step toward getting the body of your dreams is to set a goal. This simple act, when done correctly, will instantly calm your frustrations and fill you with hope.

Here's how to make your goals SMART.

Specific: Ask yourself questions like: How many inches do I want to lose? What pant size do I want to be? Be painstakingly specific with yourself. It has been proven that the more specific your goal is the more likely you are to achieve it.

Measurable: You've got to be able to measure your results. It could be in pounds or body fat percentage or inches. It could even be fitting into a particular pair of pants that you haven't worn in years. The key is that you need to be able to physically measure your progress.

Attainable: If you have fifty pounds to lose it won't all come off in one month. Setting unattainable goals simply sets you up for failure. If you have a major fat loss goal then break it down into small attainable goals. As you achieve each smaller goal you will reinforce your progress and ultimately can attain any desired goal.

Realistic: This step is all about knowing yourself. What type of program would you realistically stick with? If you despise running then don't base your weight loss program on 6am jogs. Look honestly at your abilities, but don't underestimate yourself either. You'll need to push yourself to achieve your goal.

Timely: Every great goal is set on a timeline. Keeping the above steps in mind, give yourself an exact date and time that your goal needs to be accomplished by.

Now it's time to get to work. Write down your SMART goal and place it somewhere that you see often then tell three people of importance in your life about your goal.

Have the focus and the drive to pursue your SMART goal, just like the Olympians, and go make yourself proud!

I love nothing more than seeing my clients achieve their goals. Call me at 520-744-5108 or email me at nordine@nordinez.com to get started on a fitness program that is specific to your goal.